When it comes to diverse agriculture and spices, India is renowned for its significant contributions on the global stage. Among its many agricultural achievements, cashew production stands out prominently. These cashew nuts are not only a delicious snack but also a vital ingredient cultivated in several states across the country. In this article, we will explore the highest cashew producing states in India, providing a detailed overview of the top contributors to this thriving industry.
Top 5 Highest Cashew Producing States in India
1. Maharashtra
Quantity: 199,700 tonnes
Maharashtra holds the top position among the highest cashew-producing states in India. In 2024, it is projected to produce an impressive 199,700 tonnes, accounting for approximately 25.82% of the total cashew production in the country. The state’s success in cashew cultivation can be attributed to its extensive coastline, which provides ideal conditions for growing cashew trees. The Konkan region in Maharashtra, with its lateritic soil and favorable rainfall, creates a perfect environment for cashew cultivation. Additionally, Maharashtra benefits from well-established infrastructure for processing and exporting cashew nuts, further cementing its leading role in the industry.
2. Andhra Pradesh
Quantity: 127,200 tonnes
Andhra Pradesh ranks as the second-largest producer of cashews in India. Expected to produce around 127,200 tonnes in 2024, the state contributes 16.44% to the national cashew output. The coastal districts of Srikakulam and Vizianagaram in Andhra Pradesh offer favorable climatic conditions for cashew trees. The state’s commitment to promoting cashew cultivation through subsidies for planting and processing units has significantly boosted production. The combination of supportive government policies and ideal growing conditions has solidified Andhra Pradesh’s position as a major player in the cashew industry.
3. Odisha
Quantity: 121,300 tonnes
Odisha, formerly known as Orissa, is emerging as a significant hub for cashew production. In 2024, the state is anticipated to produce approximately 121,300 tonnes, contributing 15.68% to the national cashew supply. The northern coastal belt of Odisha, characterized by sandy soil and moderate rainfall, provides an excellent habitat for cashew trees. The state government has implemented various schemes to encourage cashew cultivation, attracting farmers and enhancing production. Notably, Odisha made headlines on National Cashew Day in November 2023 by exporting its first consignment of cashew nuts, marking a milestone in its cashew production journey.
4. Karnataka
Quantity: 77,900 tonnes
Karnataka has a rich history of cashew cultivation and remains a key contributor to India’s cashew production. According to 2024 estimates, the state is set to produce around 77,900 tonnes, making it one of the top cashew-producing states. The agro-climatic conditions in Karnataka, particularly in the coastal and Western Ghats regions, are highly suitable for cashew cultivation. The dedication of local farmers to cashew farming, combined with established processing units, reinforces Karnataka’s significant role in the cashew industry.
5. Tamil Nadu
Quantity: 77,300 tonnes
Tamil Nadu, known for its agricultural expertise, is gradually making its mark as a significant cashew producer. Expected to produce approximately 77,300 tonnes in 2024, Tamil Nadu accounts for about 9.99% of India’s total cashew output. The coastal areas, especially in the southern districts of Tamil Nadu, offer a conducive environment for cashew cultivation. The state’s farmers have increasingly adopted cashew farming due to its profitability, further boosting Tamil Nadu’s standing in the cashew production sector.
Conclusion
The highest cashew producing states in India exemplify the successful integration of favorable climatic conditions, suitable soil types, and dedicated farming practices. Maharashtra, Andhra Pradesh, Odisha, Karnataka, and Tamil Nadu each contribute significantly to the nation’s cashew supply, showcasing their ability to meet both domestic and international demands. Their continued success in cashew production underscores the advantages of their respective environments and agricultural practices. As leaders in cashew cultivation, these states highlight India’s prominence in the global cashew industry, reinforcing its position as a major player in this sector.
